I still can't believe I made this. However, I am not surprised the family devoured it!



  • You won't believe how five simple ingredients can combine to make a heavenly breakfast pull-apart!
  • Prep Time: 25 Min
  • Total Time: 1 Hr 30 Min
  • Makes: 12 servings

  • Ingredients:
  • ¾ cup granulated sugar
  • 2 teaspoons ground cinnamon
  • 4 cans (7.5 oz each) Pillsbury® refrigerated biscuits
  • ½ cup butter or margarine, melted
  • ¾ cup packed brown sugar

  • Directions:
  • * 1: Grease or spray 12-cup Bundt® cake pan.
  • * 2: Mix granulated sugar and cinnamon in 1-gallon bag. Separate dough into 10 biscuits; cut each in quarters. Shake quarters in bag to coat; place in pan. Mix butter and brown sugar; pour over biscuit pieces.
  • * 3: Bake at 350°F for 40 to 45 minutes or until golden brown. Cool 5 minutes. Turn upside down; pull apart to serve. Serve warm.

Comments (1)

On May 16, 2011 at 10:38 AM , Gina (Caleeo) said...

Mmmmmmmmmmmmmmmmmmmmm